A la carte Cuisine - contact information

specials

COGNAC, the town, the spirit, the legend. Take our short break, chateau-hotel, visit to distillery and rental car included

tours

Wine & Dine

A week of hands-on cooking and visits to vineyards, foie gras producers and local markets. All this based in a luxurious chateau in the Quercy.

Site registered with the CNIL
number: 112 20 80
NOTE : "You have a right of access, of modification, of rectification and of deletion with regard to any personal information you may have given this website in accordance with article 34 of the French Law "informatique et libertés". Please address your requests to : France à la carte, 39 rue des Orpellières, 31200 Toulouse, France.

à la carte CUISINE

e-mail : info@alacartecuisine.com

comments on the site, links, technical problems : webmaster

information on all aspects of our courses and tours : Sylvie

postal address: 6, Place St Sernin, 31000 Toulouse, France

telephone: +33 (0) 561 120 794

A la carte cuisine is run by: SYLVIE BUTLER - Director

After learning the travel trade with student travel experts USIT, Sylvie worked in all facets of the travel business: ticketing, promotion, agency management and marketing. In 1992 she created the successful incoming agency "Ashling" specialised in the Irish market.

Sylvie was born and brought up in Marmande in the south-west of France - home of the French tomato - and now lives in Toulouse.

She speaks English and French.

contact

SIMON OLIVER - website strategy and marketing

Simon and daughter Isis

Simon is from Belfast, Northern Ireland. He has spent long periods lecturing law in various european universities, opening Irish Pubs and restaurants in France and visting every corner of southern France in his quest for the perfect meal.

Speaks French, English and German.

contact

Quick links

Testimonials

Keywords:

Airports :

Bergerac
Biarritz
Bordeaux
Carcassonne
Genoa
Girona
Grenoble
La Rochelle
Limoges
Montpellier
Nice
Nîmes
Pau
Perpignan
Rodez
Toulon
Toulouse

A la carte cuisine, as our name suggests, is a provider of tailor-made tourist products relating to french cuisine: whether for Tour Operators, travel agents, individuals or small groups we will contruct culinary vacations and cooking tours made to your specifications. We look after accommodation, transfer or transport and the classes. Flights or other inward travel into France are your responsibility.

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